trescalini.net
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~ Tre Scalini ~

                          

Antipasti/Insalate

                     

Zuppa Di Cozze  ~  Steamed mussels in a white wine or fresh tomato sauce   $13

Polipo Alla Brace  ~  Barbequed octopus marinated in olive oil seasoned with mint, lemon zest and  oregano   $15

Mozzarella Napoleone  ~  Fresh mozzarella and roasted red peppers dressed in seasoned balsamic vinegar and oil   $14

House Salad  ~  Spring mix greens with fresh tomato, olives and balsamic dressing   $7

Arugula Salad  ~  Arugula with fresh parmiggiano reggiano shavings and truffle oil   $9

Antipasto Casa Lingo  ~  Assorted Italian meats and cheese   $15

Melanzane La Parmigiana  ~  Baked eggplant served in fresh tomato sauce with ricotta and parmigiano reggiano shavings   $13

                                       

             Primi Piatti                  

                                                                                                                                                                                                                                                                                                                                                                                                      

Bucatini Amatriciana  ~  Bucatini with smoked bacon, plum tomatoes, pecorino and red pepper flakes   $22

Capellini Bella Italia  ~  Angel hair pasta tossed with scallops, shrimp, jumbo lump crabmeat and roma tomatoes in a brandy cream sauce   $30

Spaghetti Alla Gricia   ~   Spaghetti with garlic, onion, red pepper flakes, smoked bacon and oil topped with pecorino romano shavings   $22

Rigatoni Alla Norma  ~  Rigatoni pasta with roasted eggplant, tomatoes and ricotta salata in a pomodoro sauce   $22

Tre Scalini Bolognese  ~  Homemade pappardelli tossed with a Sicilian style ragu and parmesan cheese   $22

Linguine Al Limone  ~  Fettucine pasta tossed with freshly squeezed lemon and olive oil seasoned with lemon rind, hot pepper flakes and pecorino romano  $22

Linguine  Tarrantina ~  Linguine with garlic, mussels and red pepper flakes in a white wine sauce topped with parsley   $22

Pasta Verde   ~   Spinach linguini tossed with shrimp in a mint pesto sauce   $25

Pappardelle Con Funghi  ~  Pappardelle pasta tossed in a brown stock mushroom sauce with goat cheese and truffle oil   $23

                                    

						Secondi                                                  

                                                                                                                                                                                                                                                                                                                                                         

Pesce Fresco  ~  Ask your server for the fresh grilled fish of the day (market price)

 Carne Del Giorno  ~  Ask you server for this evenings meat selection

Grilled Rib Eye  ~  Served with side of arugula drizzled with aceto balsamico and reggiano shavings   $35

 

no separate checks large parties

Share your dining experience with others  -  ask your server to prepare a gift card

 (consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness) 

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